The Adventure Food Pasta ai Funghi is a delicious vegetarian pasta dish with mushrooms.
Nutritional values per 100 g:
Energy: 414 kcal (1735 kJ)
Fat: 14.0 g (of which saturated: 4.8 g)
Carbohydrates: 53.7 g (sugars: 8.1 g)
Protein: 15.8 g
Salt: 2.4 g
Fiber: 3.9 g
Ingredients:
57% pasta (wheat, egg, salt), 12% cheese powder (cheese, salt), milk powder, sunflower oil, potato starch, bell pepper (4%), onion (3%), mushrooms (2%), leek (1%), glucose syrup, salt, pepper (0.07%).
Allergen info: Contains gluten, egg, and milk. May contain traces of peanuts and nuts.
Net weight: 144 g
Shelf life: 48 months
Dimensions (HxWxD): 22 x 17 x 3 cm
